Liz – 2018-05-11, 14; Penny – 2018-05-12, 14; Cher – 2018-05-14; Lynette – 2018-05-14, 16; Hans – 2018-05-14, 16; Fiona – 2018-05-15; Leslee – 2018-05-16; Terrence – 2018-05-16

Liz – Sarka dinner was delicious thank you. Pate yum yum yum always superb never disappointing.

Penny –  Thanks for an amzing faux meat extravaganza today … learnt so much and had lots of laughs 🌈 Hi there… so enjoyed Saturday… thanks to you both.

Liz – Hello Sarka meal stunning tonight thank you. Very tasty and juicy.xx

Cher – Just want to thank Vegan Chef for the wonderful meals we had yesterday! they were delicious as always! Was completely surprised when hubby came home with them! Sneaky! 😘

Lynette – Thnx Sarka, delious, as usual 🌻🌻

Hans – Hi Sarka. The Spaghetti Carbonara was really great tonight. Thanks so much.

Fiona – Thank you my birthday dinner was superb and surrprise birthday smoothie yum yum xxx 🌻🌻🌸🌸

Lynette – That was so tasty thank you 😁🌷 🌷

Hans – I thoroughly enjoyed the Nasi Goreng. Very good. Thanks Sarka.

Leslee – Omw!!! My kids received my order for the bread this evening. I came home to just a piece left over. It is devine👍🏽  👍🏽  Do try it…you won’t regret it 🤗

Terrence – Forgot to mention I loved the hamburgers.

 

 

Darren 2018-04-20; Desiree 2018-04-21; Brian 2018-04-23; Amanda 2018-04-23-26; Fiona 2018-04-25; Vonnie 2018-04-25; Amanda 2018-04-26

Darren – Meals last night were amazing as per usual! Can’t belive how egg like that scotch egg was. And that Prego was brilliand The stone ground flour was perfect continue with that for sure 🙂 😉 👍

Desiree – Sarka thank you so so very much for yesterday we had such a wonderful time. We would love to have you over again soon 😘 😘 Sarka hosted a private cooking class for a few friends at my house this weekend. Not only did we learn to make really great vegan dishes. Sarka made the experience fun and interactive too. She is super talent and has all the patience in the world Most fun we had in a long time

Brian – Hi Sarka Thanks for a really fun-filled day. The things you showed us blew my mind, there is so much for us to try that is new. Thanks for making it such a memorable day; the time flew by and I look forward to the next time.

Amanda – Delicious😋

Amanda – Morning, and thank you for delish dinner 🌺 🌸

Fiona – Tonights smoothie was the best 🤩 I normally save them for the morning, but had taste then it was finished 😁

Vonnie – Hi Sarka Thanks so much for delivering at such short notice. I really enjoyed the meal… it was superb 🤗🤗

Amanda – Thanks for the delicious dinner 🤗

 

Rudy – 2018-03-12 07:25:00

Good morning Šárka,

What an absolutely enjoyable day, filled with information to add to the ever growing repertoire of amazing dishes we can make.

It was a delight to meet you and even more so to share in your knowledge.

We have now purchased most of the Vegan goodies you showed us, and will now be including two vegan meals to our weekly menu it’s a start.

Thanks again.

Paula – 2018-01-13 19:07:00

It’s for me to thank you so much, Šárka. What a lovely day and you excelled yourself in terms of variety, hospitality, etc. Guy and I are going to have a feast for our lunch tomorrow. He loves the smell and look of everything so far. It was lovely meeting you and Lars. Thanks again so much and lots of love to you both, Paula
Sent from my iPhone

COOKING CLASSES ON FAUX MEATS

Book any one of  below dates/choice of prefered 5 hour class,  at R500.00 per person,  in home environment for classes less than seven.

Vegan Cooking Lessons with focus on faux meats: Just Vegan has opened up two Saturdays per month for this class (1st & 2nd Saturday respectively). Please note time changes between the two. 

Join Vegan Chef On The Run with Šárka Hedström  for a great new start for change.

Want to try vegan, but not quite sure how to incorporate plant based meats into your meal plan – then come and have a fun day with us, as we show you how!

Just Vegan Cooking Classes: for everyone who wants to help stop animal exploitation, improve environment, eat healthy, help curb worldwide hunger, learn something new, have fun, & make new friends – an exciting, enjoyable experience, join Šárka Hedström at Vegan Chef On The Run for Just Vegan!

A wonderful day of cooking, first Saturday of each month! Loads of fun and excellent value for money! The focus is on faux meats. Cost for the day – R500.00 P/P.

Please contact Šárka via: info@veganchef.co.za for banking details, to mail through POP to confirm, and to book.

  • Lesson commences at AM: 11:00, and completes at 16:00 (5 hours).
  • Price incl of tea, breakfast/brunch, beverage, and late lunch cook offs, petit fours, and coffee.
  • All ingredients and materials needed for lessons are provided.
  • One on one, and or group cook lessons.
  • Learn how to bake rolls, and create faux meats (ham, bacon, beef, mince, chicken, fish, and scramble), using a variety of textures and flavours.
  • You will also have a better understanding of pantry essentials and kitchen equipment to enhance vegan cooking.
  • Recipe material and recommended suppliers will be mailed to you as you complete.
  • You will take home samples of each recipe that you have prepped, developed, and cooked during your day together.

Itinerary:

11:00 – 13:00; Prepping dough for rolls. Prepping ham, bacon, beef, mince, chicken, fish – working with tofu, textured vegetable protein, curd skins, seitan, and learning how to manipulate flavours.

14:00 – 14:00; Bake rolls. scramble tofu eggs, blitz up a juice, and sit down to breakfast/brunch.

14:00 – 15:00; Reflect, discuss pantry essentials, design late lunch menu.

15:00 – 16:00; Cook lunch and enjoy, then finish with petit four & coffee.

 

Release dates for cooking classes focusing on faux meats, 2nd Saturday of every month for 2018 are as follows:

• May 05th
• June 2nd
• July 7th
• August 4th
• September 1st
• October 6th
• November 3rd
• December 1st

Book soonest to secure for fun filled day!

Contact us on: info@justvegan.co.za

 

Vegan Cooking Lessons with focus on faux meats: 

Join Vegan Chef On The Run with Šárka Hedström  for a great new start for change.

Want to try vegan, but not quite sure how to incorporate plant based meats into your meal plan – then come and have a fun day with us, as we show you how!

Just Vegan Cooking Classes is for everyone who wants to help stop animal exploitation, improve environment, eat healthy, help curb worldwide hunger, learn something new, have fun, & make new friends – an exciting, enjoyable experience, join Šárka Hedström at Vegan Chef On The Run for Just Vegan!

A wonderful day of cooking, second Saturday of each month! Loads of fun and excellent value for money! The focus is on faux meats. Cost for the day – R500.00 P/P.

Please contact Šárka via: info@veganchef.co.za for banking details, to mail through POP to confirm, and to book.

  • Lesson commences at AM: 9:00, and completes at 14:00 (5 hours).
  • Price incl of tea, breakfast/brunch, beverage, and late lunch cook offs, petit fours, and coffee.
  • All ingredients and materials needed for lessons are provided.
  • One on one, and or group cook lessons.
  • Learn how to bake rolls, and create faux meats (ham, bacon, beef, mince, chicken, fish, and scramble), using a variety of textures and flavours.
  • You will also have a better understanding of pantry essentials and kitchen equipment to enhance vegan cooking.
  • Recipe material and recommended suppliers will be mailed to you as you complete.
  • You will take home samples of each recipe that you have prepped, developed, and cooked during your day together.

Itinerary:

9:00 – 11:00; Prepping dough for rolls. Prepping ham, bacon, beef, mince, chicken, fish – working with tofu, textured vegetable protein, curd skins, seitan, and learning how to manipulate flavours.

11.00 – 12:00; Bake rolls. scramble tofu eggs, blitz up a juice, and sit down to breakfast/brunch.

12:00 – 13:00; Reflect, discuss Pantry essentials, design late lunch menu.

13:00 – 14:00; Cook lunch and enjoy, then finish with petit four & coffee.

 

Release dates for cooking classes focusing on faux meats, 2nd Saturday of every month for 2018 are as follows:

• January 13th
• February 10th
• March 10th
• April 14th
• May 12th
• June 9th
• July 14th
• August 11th
• September 8th
• October 13th
• November 10th
• December 8th

Book soonest to secure for fun filled day!

Contact us on: info@justvegan.co.za