VEGAN COOKING CLASSES 8 JAN – 27 JULY 2019

Warm congratulations on making what will probably be the best decision of your life in going vegan.

Thank you for enquiry, confirming vegan cooking classes resuming January 8th (Tues) – to July 27th (Sat) 2019 , so every Tues, Thurs, Sat and Sunday from 9am to Noon @ R600.00 per person booked on first come first serve as per request. Price includes all ingredients, post notes, recipes, suggested pantry essentials, suppliers list, snacks and beverage.

A review, confirmation, and broadcast on further classes will be made after July when Just Vegan returns from Sweden end October 2019. Do book your placing at chefs table as soon as possible to confirm your date!

Contact directly on WhatsApp 0840476000 – look forward to hearing from you 🍀

Šárka Hedström
www.justvegan.co.za
info@veganchef.co.za

#vegan #cooking #fauxmeats #eggsubstitutes #dairyalternatives #meat #egg #dairy#Jukskeipark #Randburg #Johannesburg #SouthAfrica #animalrights #climatechange#Unitednations #health

JUST VEGAN MEAL DELIVERIES 1 TO 7 JULY 2019

Do join Just Vegan for dinner as Vegan Chefs invite you to hydrate, & nutrify with delicious vibrant colourful dishes! Deliver only on Monday and Wednesday (i.e. Monday and Tuesday dishes deliver on Monday and Wednesday, Thursday and Friday on Wednesday) with pick up as an option after agreement. We have also separated the set featured menu which will be found under set featured menu.  Looking forward to your orders latest noon on day BEFORE of delivery (of course we always try to accommodate all requests after dialogue) either on email, whatsapp or use the contact form at the bottom of this post.

PLEASE NOTE ALL MEALS 100% VEGAN!

All meals R70 with deliver costs outside Jukskei Park, Randburg, Johannesburg.


Don’t forget to view the set featured menu    

Monday –  Chef’s Choice Famous Assorted Seasonal  Salads

Phad Thai Tamarind Winter Salad -birds nest with egg, & root veg !

Tuesday – Bavarian Schweinshaxe

Traditional Germanic pork knuckle served with sauerkraut, dumpling & gravy !!!

World Wide Wednesday – Chef’s  Seasonal Soup Speciality

Golden Roasted Red Pepper Soup s/w flat bread!!!

Thursday Surprise – Gr Pepper Fillet Medallions  

Set atop mash & complimented with veg!!!

Energised Friday – Hot Thai Green Chicken Curry

Served with refreshing jasmine wild brown rice!

** All meals serve between 300g to 450g

** Whole brown & white stone ground flour is used in baking

** All Just Vegan meals made fresh to order, free of Sentient beings/animal excretions/hormones/antibiotics, palm oil, preservatives.  Just Vegan limits gluten, soy, oil, processed sugar, & salt where possible. Just Vegan cares about ecosystems & initiates greening participation through recycling programmes.

** Please note that Just Vegan does use peanuts, tree nuts, wheat, and soy in some recipes.

Delivery time promptly between 17:00 – 18:00 within the Jukskei Park area at no additional charge. Out of boundary 5 Rand per kilometre deliveries prior and post and pick up is most welcome with prior arrangement.  Order the day BEFORE by latest noon on below form, or via email/ SMS/WhatsApp – details below. Guests welcome to pick up at 16:30 with prior arrangement.

Payment with delivery or after agreement.  All other areas most welcome, please contact for travel arrangement & out of boundary delivery. Welcome to join Just Vegan for weekend meals do contact for special arrangements.

If ordering from abroad, contact direct on below number to keep in-touch & ahead of emergency arrangements so that Just Vegan can deliver to your hotel promptly & on time.

Just Vegan & Vegan Chef On The Run with Šárka Hedström

For more info contact

info@veganchef.co.za

www.justvegan.co.za

+27 0840476000